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FINO CHILLI OIL BACK ON TAP - OCTOBER 2014

Sep 22, 2014

  Firstly a huge thank you to so many of you who sent me such kind and supportive messages after my last email – I am...
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GREAT TASTE GOLD - AUGUST 2014

Aug 22, 2014

  "Great Taste, organised by the Guild of Fine Food, is the acknowledged benchmark for speciality food and drink.  I...
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I NEVER KNEW YOU COULD DO THIS WITH AN ORANGE! - MAY 2014

May 28, 2014

  Did you know that you can make a candle from just an orange and olive oil – until this morning, I didn't - it’s so ...
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OUCH! - MARCH 2014

Mar 24, 2014

  I suppose it is good news but Fino has reached the point of having to become VAT registered - OUCH!  Good news i...
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IT'S A LOVE THING - FEBRUARY 2014

Feb 7, 2014

  I knew I should be sending out a Fino newsletter but have been waiting for inspiration to flood in ... February .. ...
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CHRISTMAS 2013 - DECEMBER 2013

Dec 1, 2013

  When the children were very young I made gingham advent bags, each one appliquéd with a number 1 to 24.  These have...
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AUTUMN'S HERE - OCTOBER 2013

Oct 11, 2013

  What fantastic weather we have had but what a change now – autumn has definitely arrived. There are leaves blowing ...
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3 STAR GREAT TASTE AWARD FOR FINO DARK BALSAMIC - AUGUST 2013

Aug 8, 2013

  What a great day I had yesterday - not only was it my birthday and I was thoroughly spoiled, but also the 2013 Gre...
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EASTER ORDERS

ORDERS FOR EASTER DELIVERY MUST BE PLACED BY MIDDAY ON WEDNESDAY 16TH APRIL - ORDERS PLACED AFTER THAT WILL BE DISPATCHED AFTER THE EASTER WEEKEND - HAVE A HAPPY ONE!

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