GOATS CHEESE AND PEA PESTO TART - serves 8
Jun 26, 2020
250g shortcrust pastry, 150g new potatoes (use cold leftover potatoes if you have any), 225g frozen peas, 15g mint ...
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WATERMELON TOMATO RED ONION AND FETA SALAD - serves 6 as a side
Jun 26, 2020
1 watermelon (a smallish one will be plenty), ½ a red onion, handful of fresh mint, 1 punnet ripe cherry tomatoes, ...
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ROSEMARY AND OLIVE FOCCACIA
Jun 26, 2020
520g Strong White Flour, 450ml water, 3g yeast,10g salt
Preheat oven to 250C. Mix all the ingredients together and...
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TOMATO AND MANCHEGO TARTLETS - makes 16
Jun 24, 2020
1 sheet pre-rolled puff pastry, 1½ tbsp dijon mustard, 5oz manchego cheese (grated), 4 medium tomatoes (cut into 16...
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PANZANELLA
Jun 23, 2020
A very simple recipe perfect for a light lunch, or a great side dish.
Serves 4
2 punnets of mixed tomatoes (differe...
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STRAWBERRY AND WHITE BALSAMIC SORBET
Jun 12, 2020
I thought you might like this simple recipe for Strawberry and White Balsamic Sorbet- being strawberry season it is...
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GAZPACHO - SERVES 6-8
May 18, 2020
This recipe was sent to me by my divine friend Lucy, and comes from a book written by her step sister - The Real T...
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ROASTED PEPPER AND COURGETTE SALAD
May 14, 2020
Serves 4 as a side dish
2 red peppers, 2 courgettes, 1 red onion, Fino olive oil, salt and freshly ground pepper, p...
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REALLY TASTY OLIVE OIL DIP
May 13, 2020
1 clove garlic, 1 tbsp capers, 1/2 tsp dried oregano, 2tsp fresh rosemary, 2 tsps fresh thyme, 2 tbsp grated parmes...
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ROASTED AUBERGINE WITH OREGANO
May 12, 2020
This is a take on the Ottolenghi recipe from his book "Simple" but using Fino White Balsamic in place of white wine...
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EASY BISCOFF CAKE
May 10, 2020
I have made this as a sort of "virtual" birthday cake for my nephew, Josh, who is 13 today - sadly can't be togethe...
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VE DAY VICTORIA SPONGE CAKE
May 9, 2020
Far be it from me to tell anyone how to make a Victoria Sponge Cake although I impressed myself with this one. The ...
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