PICKLED FOODS ARE NOT EVERYONE'S BAG, BUT IF YOU HAPPEN TO BE SO INCLINED THEN THIS REALLY IS THE MOST DELICIOUS ADDITION TO YOUR PLATE, AND IT IS INCREDIBLY SIMPLE TO MAKE - JUST ADD EVERYTHING TOGETHER AND WAIT
1 RED ONION, WHITE BALSAMIC (PLUS A LITTLE WATER), GOOD PINCH OF SALT
FINELY SLICE THE ONION AND PLACE IN A JAR - ADD WHITE BALSAMIC WITH A LITTLE WATER, UNTIL THE LIQUID COVERS THE ONION SLICES - ADD A PINCH OF SALT, SHAKE IT UP AND LEAVE IN THE FRIDGE - THEN IT NEEDS TO SIT AND DO IT'S STUFF FOR AT LEAST AN HOUR, BUT ONCE DONE IT WILL LAST IN THE FRIDGE FOR AT LEAST TWO WEEKS
BRILLIANT FOR USING TO TOP SANDWICHES, BURGERS, SALADS