ORDERS GO OUT ON A NEXT DAY SERVICE MONDAY TO FRIDAY WITH FREE DELIVERY ON ORDERS OVER £75

 

Good glug Fino Olive Oil, 1 onion finely chopped, 2 cloves garlic finely chopped, 8 carrots (about 2lbs) chopped, 1 orange zest and juice, 1 litre vegetable stock, salt and pepper and parsley to garnish

In a large pan heat the olive oil over a medium heat. Add the onions and garlic and cook until soft stirring occasionally. Next add the chopped carrots and the orange zest and continue to stir for a couple of mins before adding the stock, orange juice and seasoning. Bring to the boil then place a lid on the pan, reduce the heat and allow to simmer for 30 mins. Once cooked blend with a whizzer and serve, garnished with parsley, with warm bread and butter. 

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LET'S KEEP EVERYONE HAPPY!

DESPITE OUR BEST EFFORTS OUR STOCK OF OLIVE OIL IS RUNNING PRETTY LOW AND, ALTHOUGH MORE IS ON THE WAY, THE NEW CUSTOMS REGULATIONS MEAN THAT DELIVERY TIMING IS AN UNKNOWN - HOPEFULLY IT WON'T BE TOO LONG! I REALLY DON'T WANT TO DISAPPOINT CUSTOMERS, SO IF AT ALL POSSIBLE I WOULD REALLY APPRECIATE IT IF YOU ARE ABLE TO LIMIT ORDERS OF TINS TO A SINGLE ONE UNTIL THE NEW DELIVERY ARRIVES - THIS WAY WE WILL HOPEFULLY BE ABLE TO KEEP EVERYONE HAPPY - THANK YOU SO MUCH - SUSIE X

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