The Village Olive Oil

"THIS IS SUCH DELICIOUS OLIVE OIL ... I COULD ALMOST DRINK IT!"

"THE MOST DELICIOUS OLIVE OIL, AND THE BEAUTIFUL BOTTLE AND LABEL LOOK GORGEOUS IN OUR KITCHEN"

"EXCELLENT OLIVE OIL - HAVE BEEN BUYING IT FOR YEARS NOW AND WOULDN'T BE WITHOUT IT - SUSIE OFFERS GREAT PERSONAL SERVICE TOO"

"THIS IS THE ONLY OLIVE OIL WE BUY - FANTASTIC"

"A LOVELY OLIVE OIL - EXCELLENT TASTE, EXCELLENT FLAVOUR, EXCELLENT VALUE, EXCELLENT SERVICE - 5 STARS FROM ME"

and one more ....

"EVERYONE SHOULD BE SWITCHING TO OLIVE OIL - IT'S THE SIMPLEST THING YOU CAN DO FOR YOUR HEALTH" - PROFESSOR TIM SPECTRE (ZOE SCIENCE & NUTRITION) 

Fino Olive Oil is a single origin cold pressed extra virgin olive oil made from olives grown on the small fincas surrounding the village of Casarabonela in Southern Spain where they are ripened by endless long days of sunshine before being harvested and then pressed within hours at the cooperativa del pueblo to preserve the quality and flavour of the oil.

Perfect for dressings, drizzling and dipping, but as has been the way in Mediterranean cultures for millennia it is also great as your go to for searing, sautéing, baking, and oven roasting - a must have in the kitchen.

Olive varieties - manzanilla, aloreña, hojiblanca and picual

(2025/26 harvest)

Available in 250ml, 500ml and 1 litre

Our tins are filled at source, where the olives are grown and milled, so exposure to oxygen is minimised with the olive oil retaining maximum freshness. The tins are impenetrable by UV rays so the olive oil is not exposed to light. All tins are recyclable.

Whilst we always endeavour to package our products to avoid damage please be aware tins are fragile and can experience dents in transit. We will only refund or replace tins if the product has been compromised or the tin is leaking.